The Tastiest Beans & Legumes By Diet Information Lists [40 more lists]
A list of beans and other legumes. These are edible plants in which the leaves, stems, flowers, or roots are edible. This list does not include edible plants that are funguses, seeds, or treated as fruits. Something to consider: the word vegetable is based on culinary tradition. It is not scientific. Edible plants traditionally used to make savory dishes are typically considered vegetables. That said, some vegetables are occasionally used to also make sweet dishes, such as carrots, rhubarb, and even avocados. While some of the vegetables on this list may be eaten raw, more often than not, vegetables are cooked. So whether you're a vegetarian, vegan, or just a well rounded carnivore, enjoy this list of beans and other legumes.
- 1
American groundnut
“ Latin Name: Apios americana „ - 2“ Latin Name: Vigna angularis „
- 3“ Latin Name: Vigna unguiculata subsp. unguiculata „
- 4“ Latin Name: Cicer arietinum „
- 5“ Latin Name: Phaseolus vulgaris „
- 6
Dolichos bean
“ Latin Name: Lablab purpureus „ - 7
Drumstick
“ Latin Name: Moringa oleifera „ - 8
Fava bean
“ Latin Name: Vicia faba „ - 9
Garbanzo
“ Latin Name: Cicer arietinum „ - 10“ Latin Name: Phaseolus vulgaris „
- 11“ Latin Name: Cyamopsis tetragonoloba „
- 12“ Latin Name: Abelmoschus esculentus „
- 13“ Latin Name: Macrotyloma uniflorum „
- 14
Indian pea
“ Latin Name: Lathyrus sativus „ - 15“ Latin Name: Lens culinaris „
- 16“ Latin Name: Phaseolus lunatus „
- 17“ Latin Name: Vigna acontifolia „
- 18“ Latin Name: Vigna radiata „
- 19
Okra
“ Latin Name: Abelmoschus esculentus „ - 20“ Latin Name: Pisum sativum „
- 21“ Latin Name: Arachis hypogaea „
- 22“ Latin Name: Cajanus cajan „
- 23
Ricebean
“ Latin Name: Vigna umbellata „ - 24“ Latin Name: Phaseolus coccineus „
- 25“ Latin Name: Glycine max „
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