- 1Up 17Down 1
CassavaCassava is the third-largest source of food carbohydrates in the world. Cassava is a major staple food in the developing world, providing a basic diet for over half a billion people. It is one of the most drought-tolerant crops, capable of growing on marginal soils. Nigeria is the world's largest producer of cassava. Check out at: http://www.womenfitness.net/cassava_dangerousFruits.htm
- 2Up 12Down 3
Calabar BeanCalabar bean is the seed of a leguminous plant, Physostigma venenosum, a native of tropical Africa, poisonous to humans. It derives the first part of its scientific name from a curious beak-like appendage at the end of the stigma, in the centre of the flower; this appendage, though solid, was supposed to be hollow. Check out at:http://www.womenfitness.net/calabarBean_dangerousFruits.htm
- 3Up 7Down 1
Yew BerriesAll species of yew contain highly poisonous alkaloids known as taxanes, with some variation in the exact formula of the alkaloid between the species. All parts of the tree except the arils contain the alkaloid. Check out at: http://www.womenfitness.net/yewBerries_dangerousFruits.htm
- 4Up 10Down 5
Lima BeansLima beans is sometimes called "butter beans" because of their starchy yet buttery texture, lima beans have a delicate flavor that complements a wide variety of dishes. Although fresh lima beans are often difficult to find, they are worth looking for in the summer and fall when they are in season. Dried and canned lima beans are available throughout the year.Check out at:http://www.womenfitness.net/limaBeans_dangerousFruits.htm
- 5Up 7Down 3
RhubarbRhubarb is usually considered to be a vegetable; however, in the United States, a New York court decided in 1947 that since it was used in the United States as a fruit, it was to be counted as a fruit for the purposes of regulations and duties. Check out at: http://www.womenfitness.net/rhubarb_dangerousFruits.htm
think you can do better?
Rerank This List
got a blog or website?