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Cheddar cheese

Cheddar cheese is a relatively hard, pale-yellow-to-off-white, sometimes "sharp"-tasting, natural cheese. Originating in the English village of Cheddar in Somerset, cheeses of this style are produced beyond this region and in several countries around the world. Cheddar is the most popular type of cheese in the U.K., accounting for 51 percent of the country's £1.9 billion annual cheese market; it is also the second-most-popular cheese in the U.S.A., w...

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