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Lists about cheese for people who love cheese.

Snacks

Monterey Jack

What's better than a grilled cheese just the way you like it? Buttered bread, maybe a little bacon, throw an avocado on there... Or plain? Fine, we'll take plain, too. The most important ingredient is the cheese. The grilled cheese sandwich is one of the <a href="http://www.ranker.com/list/the-most-comforting-comfort-food/analise.dubner">best comfort foods</a>, and it seems like every family does it a little bit differently. Around here, we're partial to plain ol' American Kraft Singles, but we've also dabbled in Swiss, Provolone, and even Havarti. What is your favorite cheese? A sharp cheddar? A creamy brie? On white bread, sourdough, rye, or wheat, some with mustard, a pickle on the side, tomato soup to dip it in... We're getting hungry. Vote for your favorites, the best cheeses for grilled cheese sandwiches, and vote down the ones that just don't melt right. Or vote up all of them, because they're probably all pretty tasty.

Popular Opinion

Cheddar cheese

The most delicious cheeses on Earth, ranked by gourmets and casual fans. Whether enjoyed on its own or with crackers, shaved over pasta, melted between bread or squeezed out over steak sandwiches, cheese remains one of the essential, indispensable foods in world cuisine. (Even vegetarians and vegans have trouble leaving cheese behind entirely - the popularity of vegan and soy cheeses continues to grow.) Cheese also ranks among the oldest foods that people continue to enjoy today - its origins predate recorded history.This list attempts to answer the question: &quot;What is the Internet's favorite kind of cheese?&quot; This is, of course, a different way of asking &quot;What is the world's most popular cheese,&quot; for which the commonly provided answer is &quot;Cheddar.&quot; (This may owe to a classic Monty Python sketch, however, in which John Cleese confidently asserted that Cheddar was &quot;the single most popular cheese in the world.&quot; It is definitely the most popular cheese in its native United Kingdom.) Answers should reflect the one kind of cheese you absolutely can't live without, in addition to the cheeses that you eat most frequently.Which kinds of cheese are your favorite? Creamy, sharp, soft, moldy, smelly? Vote up the best cheeses you've ever tasted and vote down the ones that make you gag. There are enough varieties of cheese to make any dairy-eater happy. Which are the best cheese ever? Check out the rankings below!

Gruyère cheese

If you're a cheese lover who values bold flavor, this list is for you. Hard cheeses are some of the most popular <a class="edS-cl" href="https://www.ranker.com/crowdranked-list/the-very-best-cheese?ref=internalCrossLinking_keyword">types of cheese</a> around the world, and it's not hard to see why. These varieties are packed firm and aged for prolonged periods of time. The process gives the cheeses a dense, hard texture and a distinctive sharp taste. Many hard cheeses are traditionally tasted in small amounts as an accent to savory dishes. But travel the globe to countries like France, Italy, and America, and you'll find these delicious hard cheeses enjoyed on their own, too.What varieties will you find on this list of the best hard cheeses? Cheddar, which was originally produced in England, is a tasty cheese that makes the perfect ingredient in any sandwich. The sharpness and texture of this good hard cheese are determined by its aging time. Parmesan cheese is another go-to hard cheese that's frequently grated. When it comes to a hard cheese perfect for melting, it doesn't get much better than Gouda. Other options featured on this top hard cheeses list include Pecorino Romano, Colby, and Emmental cheese.Which hard cheese do you like the best? Vote your favorites up to the top of this list by giving them a thumbs up, and please add any delicious hard cheeses that are missing.

Funny

A list of the best cheese jokes and cheese puns. If you know anything about us, you know we love cheese. In fact, it’s the only thing we love more than funny jokes. Put them together and you’ve got yourself a winning combination. Throughout the ages, cheese makers and trendsetters have been spelunking in caves, looking under rocks, and feeding cows everything they can to make cheese even tastier. And in between trips to the cave, they’ve perfected jokes about cheese. Thanks to their tireless efforts, we were able to put our favorites on this cheesy list. Grab a handful of crackers, some jam, and maybe even a piece of fancy sausage, then check out these funny jokes about cheese. On this list of funny cheese jokes, we cover all of our bases: Brie, Swiss, Cheddar – you know, the holy trinity of cheese. But luckily we had space to include some outliers. If we didn’t include a joke about your favorite kind of cheese then let us know, hopefully in gift basket with a bottle of wine, too. Even if we didn’t include a joke about your favorite fancy cheese, you can rest assured that you’ll be laughing your little cheesemonger head off at all the hilarious cheese humor included within. Pick your favorite joke about cheese and try it out at your next fancy party – we’re sure you’ll be a hit. Vote up your favorite jokes about cheese, and you know one that we don’t – leave it for us in the comments. And the stinkier the better.

Colby-Jack

American cheese. A list of the best cheeses from the United States. With its countless textures, flavors, and recipes, cheese is one of the most diverse types of food in the world. Even its chief ingredient, milk, can come from a wide variety of animals, including cows, goats, sheep, and even buffalo. Unlike east Asia, where lactose intolerance is much more common, cheese is a staple of the western diet with such iconic dishes as grilled cheese, mac and cheese, and best of all... cream cheese frosting. Cheese and its saturated fat may contribute to heart disease; that said, it may actually strengthen tooth enamel with its protein, calcium and phosphorus. While this list may focus on cheeses from one particular country, they are probably sold world-wide and may even be down at your corner store.

Gorgonzola

Italian cheese. A list of the best cheeses from Italy. With its countless textures, flavors, and recipes, cheese is one of the most diverse types of food in the world. Even its chief ingredient, milk, can come from a wide variety of animals, including cows, goats, sheep, and even buffalo. Unlike East Asia, where lactose intolerance is much more common, cheese is a staple of the western diet with such iconic dishes as grilled cheese, mac and cheese, and best of all... cream cheese frosting. Cheese and its saturated fat may contribute to heart disease; that said, it may actually strengthen tooth enamel with its protein, calcium and phosphorus. While this list may focus on cheeses from one particular country, they are probably sold world-wide and may even be down at your corner store.So what are the best Italian cheeses? This list will answer that question.

Interesting

Cheese is one of those foods that everyone likes. Even vegans, who don’t eat any animal products, have created fake cheese with a similar taste and texture in order to have their own version of the savory and smelly snack. The history of cheese is long and storied, with a lot of gross stuff culminating in one of the tastiest treats ever created. Even if you’re one of the few people who don’t enjoy a little wine and cheese every now and then, there’s a good chance that you’ve eaten something with cheese in the last 24 hours (pizza, a cheeseburger, some Kraft Singles that were sitting in your fridge?). If you’ve been looking for a way to delve further into your love of cheese, but haven’t been sure where to start, check out these deliciously decadent facts about cheese. Like most archaic forms of culinary delights, cheesemaking is full of a bunch of weird sounding nonsense that somehow worked out in everyone’s favor. Who knew that letting some milk ferment in a sheep’s bladder would make a food that <a class="edS-cl" href="https://www.ranker.com/list/misunderstood-celebrity-scandals/donn-saylor?ref=internalCrossLinking_keyword">pretty much everyone</a> puts on everything? The cheesemaking information on this list will change your life, or at least make you look like a real cheese head at the next dinner party you attend. Get out a pen and paper and start copying down these amazing cheese facts.If this list of cheese trivia really got your metabolism moving, don't be shy! Tell us about your favorite cheese in the comment section and <a href="http://www.ranker.com/crowdranked-list/the-very-best-cheese">vote for it here</a>!

Once upon a time, some mad genius said, &quot;Hey, let's take milk and make it into an awesome, delicious, salty food!&quot; Then he made cheese, and all was right with the world. Of course, there's more to cheese than just milk, salt, and magic. Cheese science in general is just as fascinating as you might suspect. Well... when it's not a little gross, that is.You see, as glorious as cheese is, there's some weird cheesemaking science <a href="http://www.ranker.com/list/interesting-pictures/robert-wabash?ref=internalCrossLinking_keyword">that might</a> make you pause a moment before cutting a slice off that next wheel. Though, let's be honest, you'll only hesitate a second, right? Come on, it's cheese.

Who doesn't love macaroni and <a href="https://www.ranker.com/list/cheese-facts/jacob-shelton" target="_blank">cheese</a>? The classic pasta, often eaten as a <a href="https://www.ranker.com/list/the-most-comforting-comfort-food/analise.dubner" target="_blank">comfort food</a>, can be made with a wide variety of cheeses.&nbsp;What kind of&nbsp;cheese goes best in a mac and cheese recipe? The <a href="https://www.ranker.com/crowdranked-list/the-very-best-cheese" target="_blank">best&nbsp;cheese</a> flavors come in many forms. Some good macaroni cheeses are ideal because of their creaminess while other top macaroni and cheese ingredients are chosen for their flavors. Some of the best cheeses for macaroni are melty, delicious, and affordable. What varieties will you find on this best types of cheese for macaroni list? Cheddar is a&nbsp;classic cheese often used as the base for a homemade macaroni and cheese casserole. Sharp cheddar is best for macaroni with a bite while a mild cheddar is great when paired with a more flavorful cheese like Provolone. Pepper jack cheese is the perfect ingredients for a spicy mac and cheese recipe. Cream cheese is a great base for macaroni and cheese because it is creamy and inexpensive. Other tasty cheeses that are perfect for macaroni include Havarti, Swiss, and goat cheese. How will we ever determine which cheese makes the best macaroni? Help decide by giving your favorites a thumbs up and adding any cheeses you think are missing.&nbsp;

Cuisine

Salsa

List of things to put in mac and cheese, as ranked by chefs, cooks, and food lovers. Macaroni and cheese is one of the most popular foods in the world. It’s a comfort food for many people, not only because the pasta is filled with carbohydrates and the cheese is warm and delicious. It’s also a comfort food to many people because it reminds them of the times they were sick as a kid and were given a big plate of mac and cheese by Mom. Some people consider mac and cheese a child’s meal or just a simple side dish. However, mac and cheese is very versatile. There are dozens of different ingredients that can be added to the dish to make it classy, fun, sweet, savory, or special.This list includes many ingredients that have been known to make mac and cheese taste extraordinary. Additions from spices to vegetables are able to transform the dish from simple to fine cuisine. For your meat loving family, you can add bits of hamburger. For the fancier group, lobster and truffle oil works well. The health conscious person will love macaroni, cheese, and kale.What do you think are the best things to put in mac and cheese? This list of mac and cheese additions features ingredients for every type of food lover on the planet. If your favorite mac and cheese ingredients aren't listed, make sure to add them to this macaroni and cheese ingredients list.

Coulommiers cheese

French cheese.  A list of the best cheeses from France.  With its countless textures, flavors, and recipes, cheese is one of the most diverse types of food in the world.  Even its chief ingredient, milk, can come from a wide variety of animals, including cows, goats, sheep, and even buffalo.  Unlike east Asia, where lactose intolerance is much more common, cheese is a staple of the western diet with such iconic dishes as grilled cheese, mac and cheese, and best of all... cream cheese frosting.  Cheese and its saturated fat may contribute to heart disease; that said, it may actually strengthen tooth enamel with its protein, calcium and phosphorus.  While this list may focus on cheeses from one particular country, they are probably sold world-wide and may even be down at your corner store.

Cheese

Cream

Soft cheeses offer a truly unique taste to the cheese connoisseur. These cheeses typically aren't matured, and feature a milder taste and a richer, creamier texture than their firmer counterparts. Top soft cheeses can be spread onto toast, served with a fruit plate, or layered atop crackers – but unlike hard cheese, these soft varieties aren't ideal for cooking.&nbsp;Tasty soft cheeses are made in countries all over the world including France, Italy, and America.What varieties will you find on this list of the best soft cheeses? Ch&egrave;vre cheese is a delicious, easy-to-spread cheese made from goat's milk. Ch&egrave;vre is delicious in salads and as an ingredient&nbsp;on a variety of gourmet sandwiches. Feta, the tangy Greek sheep's milk cheese, is another good soft cheese featured on this list. Brie is a popular soft cheese that many connoisseurs consider an acquired taste. Other great options that appear on this top soft cheese list include cottage cheese, Buchette, and mozzarella.Which of these soft cheeses is the cr&egrave;me de la cr&egrave;me? That's up to you to decide. Give your favorite varieties a thumbs up to move them towards number one, and add any tasty soft cheeses that are missing.

We all know that there's a time and place for cheese... and that time is always, and the place is wherever you happen to be. Face it, cheese is a necessity for happiness, and there's a type of cheese to suit basically everyone on earth. Maybe you're into crumbly goat cheese. Maybe you prefer a good <a class="edS-cl" href="https://www.ranker.com/list/best-hard-cheese/ranker-food?ref=internalCrossLinking_keyword">hard cheese</a> with crunchy little flavor crystals in it. Maybe you're a sucker for a well-ripened brie. Maybe you can't resist a colorful bleu. To each their own, as long as it's cheese!So how do you find out what cheese is right for you? Why, by ordering a cheese sampler plate, of course! Every restaurant, hotel, and dinner host has a different way of doing it, but they always come out looking like the most devastating food-porn you've ever seen. Heck, even pictures of cheese plates can really get your tummy rumbling.&nbsp;On that note, are you ready for your mouth to start watering? Because this is a list of the most decadent, enticing, and necessary cheese plate porn out there. Which of these cheese selections calls to you the most? Vote now and see what others are saying about these artistic and hunger-inducing cheese plate photos.

Swiss

Semi-hard cheeses are some of the most popular <a class="edS-cl" href="https://www.ranker.com/crowdranked-list/the-very-best-cheese?ref=internalCrossLinking_keyword">types of cheese</a> in the world, produced in countries including France, Italy, and the <a class="edS-cl" href="https://www.ranker.com/tags/united-states?ref=internalCrossLinking_tag">United States</a>. From cheddar to Parmesan, these firm, aged products are delicious sliced, grated, or mixed into recipes. But determining the very best semi-hard cheese is a tasty challenge, since these cheeses come&nbsp;in so many forms. Some good semi-hard cheese is best used as a sprinkled addition, while other creamy semi-hard cheeses can be sliced and eaten on their own.What varieties of cheese will you find on this mouthwatering list? Sharp and tasty, Provolone is a popular semi-hard cheese that can be used in a variety of recipes. This cow's milk cheese is often found in a savory smoked variety. Jarlsberg – a hole-filled cheese similar to Swiss – is another delectable&nbsp;semi-hard cheese&nbsp;featured on this list. Spanish Manchego cheese gets its signature bite by being aged from 60 days to two years. Other great varieties that appear on this roundup of top semi-hard cheeses include Beaufort, Madrigal cheese, and Gruyere.Do you have a favorite semi-hard cheese? Vote your personal picks up to the top of the list by giving them a thumbs up, and add any tasty cheeses that are missing.

Appenzeller cheese

Swiss cheese.  A list of the best cheeses from Switzerland.  With its countless textures, flavors, and recipes, cheese is one of the most diverse types of food in the world.  Even its chief ingredient, milk, can come from a wide variety of animals, including cows, goats, sheep, and even buffalo.  Unlike east Asia, where lactose intolerance is much more common, cheese is a staple of the western diet with such iconic dishes as grilled cheese, mac and cheese, and best of all... cream cheese frosting.  Cheese and its saturated fat may contribute to heart disease; that said, it may actually strengthen tooth enamel with its protein, calcium and phosphorus.  While this list may focus on cheeses from one particular country, they are probably sold world-wide and may even be down at your corner store.

Irish

Cashel Blue cheese

Irish cheese.  A list of the best cheeses from Ireland.  With its countless textures, flavors, and recipes, cheese is one of the most diverse types of food in the world.  Even its chief ingredient, milk, can come from a wide variety of animals, including cows, goats, sheep, and even buffalo.  Unlike east Asia, where lactose intolerance is much more common, cheese is a staple of the western diet with such iconic dishes as grilled cheese, mac and cheese, and best of all... cream cheese frosting.  Cheese and its saturated fat may contribute to heart disease; that said, it may actually strengthen tooth enamel with its protein, calcium and phosphorus.  While this list may focus on cheeses from one particular country, they are probably sold world-wide and may even be down at your corner store.

Limburger cheese

Belgian cheese.  A list of the best cheeses from Belguim.  With its countless textures, flavors, and recipes, cheese is one of the most diverse types of food in the world.  Even its chief ingredient, milk, can come from a wide variety of animals, including cows, goats, sheep, and even buffalo.  Unlike east Asia, where lactose intolerance is much more common, cheese is a staple of the western diet with such iconic dishes as grilled cheese, mac and cheese, and best of all... cream cheese frosting.  Cheese and its saturated fat may contribute to heart disease; that said, it may actually strengthen tooth enamel with its protein, calcium and phosphorus.  While this list may focus on cheeses from one particular country, they are probably sold world-wide and may even be down at your corner store.

Cheese, known to some as the greatest gift to mankind. It is loved in many flavors and textures, pairs well, is easy to serve, and is one of the few foods that is still good when overcooked. Below is a round up of memes for the cheese lovers of this world, vote up your favorites!&nbsp;

Cheese Dog

Is there anything better than melted cheese? No. Is it even possible to identify the best melted cheese snack ever? Yes. Hot, ooey-gooey, and irresistible, these are the best melted cheese snacks of all time, ranked by cheese-lovers the world over. Which are your favorite warm cheesy treats? Should pizza be ranked higher than nachos? Is a grilled cheese sandwich a better delivery vehicle for melted cheese than a quesadilla? Can you even compare queso and fondue? Do some soul-searching. The answers will come to you.It's a simple truth we're after on this ranked list of melted cheese snacks. In order to be the ultimate authority on melted cheese, we need a lot of votes. You can help not only by voting up the best kinds of melted cheese foods, but also by sharing, asking your friends and family to vote, encouraging them to ask their families and friends to share and vote, and so on. (This is starting to sound like that <a href="https://www.youtube.com/watch?v=mcskckuosxQ">annoying 80's shampoo commercial starring Heather Locklear</a> - it's time to wrap it up.) Only the wisdom of the crowd can determine the best way to enjoy melted cheese. And that will be really cool.

Say Cheese!

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Melted Cheese Snacks | Best Melted Cheese Appetizers & Food

The Best Melted Cheese Snacks Ever

Food/Drink

Best Rankings of Food and Drinks. Most Popular Snacks, Candy, Alcohol, Soda, and More

food-and-drink

Inger Lund Carter

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Women

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International

Pizza

Pizza is the name of an oven-baked, flat, usually round bread covered with tomato sauce and cheese with other toppings optional.

Ranker Community

Grilled Cheese Sandwich

Grilled cheese sandwich

Nachos

Nachos is a dish from northern Mexico. The dish is composed of tortilla chips covered with cheese or cheese-based sauce, and is often served as a snack. More elaborate versions add more ingredients and can be served as a main dish. First created circa 1943 by Ignacio "Nacho" Anaya, the original nachos consisted of fried corn tortillas covered with melted cheddar cheese and sliced jalapeño peppers.

Mac and Cheese

Mozzarella Sticks

Mozzarella sticks

Mozzarella sticks are elongated pieces of battered or breaded mozzarella. In the US, this deep-fried snack is often served at restaurants as an appetizer or as North American pub fare.
Mozzarella sticks are sometimes added to an "appetizer sampler" that may include other finger foods such as buffalo wings, potato skins, fried zucchini, or even nachos. Though mozzarella cheese is Italian, mozzarella sticks are not known to have originated in Italy.
Mozzarella sticks may be served with tomato or marinara sauce, as well as plum sauce, jalapeño jelly, barbecue sauce, honey mustard sauce, and ranch dressing. Cheeses other than mozzarella are also fried, including provolone, cheddar, and American.
Mozzarella sticks with raspberry sauce are part of the regional cuisine of New York's Capital District.

Quesadilla

A quesadilla is a wheat tortilla or a corn tortilla filled with a savoury mixture containing cheese, other ingredients, and/or vegetables, cooked often on a griddle, then folded in half to form a half-moon shape.

Cheeseburger

A cheeseburger is a hamburger topped with cheese. Traditionally, the slice of cheese is placed on top of the meat patty, but the burger can include many variations in structure, ingredients, and composition. The term itself is a portmanteau of the words "cheese" and "hamburger." The cheese is usually added to the cooking hamburger patty shortly before the patty is completely cooked which allows the cheese to melt. Cheeseburgers are often served with lettuce, tomato, onion, pickles, mustard, mayonnaise, ketchup, and occasionally bacon.
In fast food restaurants, the cheese used is typically processed cheese, but there are variations, such as cheddar, Swiss cheese, mozzarella cheese, blue cheese and pepper jack. When cheese is added to a burger the nutritional value of the burger can be changed substantially. For example, a slice of Cheddar cheese can add 113 calories and 4.5 grams of saturated fat to a burger. Other types and amounts of cheese would have varying effects, depending on their nutritional content.

Potato Skins

Potato skins

Potato skins are a snack food or appetizer. They are made of slices of half-spherical pieces of potatoes with the skin left on one side and a quarter-inch or so of the inside of the potato on the other. The potato side is covered with toppings such as bacon, cheddar cheese, green onions, and anything else that might be found on a baked potato. They are commonly found on the menus of casual dining restaurants such as T.G.I. Friday's, which is known for serving them.
While commonly eaten in restaurants, these snacks are also commonly made in homes across America. They have become a household favorite since they were introduced in American life. They are used as snacks for events such as The Super Bowl and other large events.

Queso

Cheese Fries

Cheese fries

Cheese fries are a popular fast food dish consisting of french fries covered in cheese, similar to the Canadian dish poutine, which is fries, cheese curds and gravy. They are known as cheesy chips or chips and cheese in the United Kingdom

Cheesesteak

A cheesesteak, also known as a Philadelphia cheesesteak, Philly cheesesteak, cheesesteak sandwich, cheese steak, or steak and cheese, is a sandwich made from thinly-sliced pieces of steak and melted cheese in a long roll. A popular regional fast food, it has its roots in Philadelphia.

Mac &amp; Cheese Balls

HoserUSC

Fondue

Fondue is a Swiss, Italian, and French dish of melted cheese served in a communal pot over a portable stove, and eaten by dipping long-stemmed forks with bread into the cheese. It was promoted as a Swiss national dish by the Swiss Cheese Union in the 1930s, and was popularized in North America in the 1960s.
Since the 1950s, the name "fondue" has been generalized to other dishes in which a food is dipped into a communal pot of hot liquid: chocolate fondue, in which pieces of fruit are dipped into a melted chocolate mixture, and fondue bourguignonne, in which pieces of meat are cooked in hot oil.

Cheesy Tots

Bagel Bites

Jalepe&ntilde;o Poppers

Amy Boal

Cheese dog

A cheese dog is a hot dog served with cheese or processed cheese on it or stuffed within it, as a filling.

Baked Brie

Irish Nachos

Calzone

A calzone is an Italian filled oven pizza, originating in Naples, and shaped as a folded pizza. It resembles a half-moon and is made of salted bread dough. A typical calzone is baked in an oven and stuffed with salami or ham, mozzarella, ricotta and Parmesan or pecorino cheese, amalgamated with an egg. Its regional variations include other ingredients that are normally associated with pizza toppings. Calzones of smaller dimension can also be fried in olive oil.

ChloeFletcher

Frito pie

Frito pie is a dish popular in the Southern and Southwestern United States, whose basic ingredients are chili, cheese, and corn chips. Additions can include salsa, refried beans, sour cream, and rice to jalapeños.

Pizza Logs

ScottPolichette

Is there anything better than melted cheese? No. Is it even possible to identify the best melted cheese snack ever? Yes. Hot, ooey-gooey, and irresistible, ...