The Best Oikos Greek Yogurt flavors are made thick and creamy, with three times the amount of milk used to make "normal" yogurt. Dannon's Oikos brand uses the best ingratiates to come up with great tasting Greek yogurt flavors that everyone will enjoy! They start by pasteurizing the milk to kill bacteria. Then, they add live, active cultures to the mix. Fermentation takes place, and the yogurt begins to form. Once it's ready, the yogurt is strained to separate the the solids and remove the whey. Greek yogurt is much less liquid-y than normal yogurt due to whey removal.
The best Oikos Greek Yogurt flavors include: Black Cherry Greek Nonfat Yogurt, Lemon Meringue Traditional Greek Yogurt, Chocolate Greek Frozen Yogurt, Strawberry Banana Greek Nonfat Yogurt, Blueberry Greek Nonfat Yogurt, Black Cherry Greek Frozen Yogurt, French Onion Greek Yogurt Dips and Honey Greek Nonfat Yogurt.Vote for your favorite Oikos Greek Yogurt flavor below, and be sure to add any to the list that we may have left off!