The Most Delicious Types of Sushi Rolls

List Rules
The very best sushi rolls only. Sorry, no sashimi.

How do you roll? This extensive list of sushi rolls contains the most popular "Westernized" varieties of the Japanese delight (i.e. Texas rolls are not from Japan). Naturally, we're bound to have missed a few (there are so, so many!), but here you'll find a boatload of bite-size morsels - from the common California roll to the more obscure (yet to-die-for delicious) Bath Street roll. And if your favorite isn't already included, add it below for a truly comprehensive list.

Sushi is a Japanese food consisting of cooked  rice, layered and rolled up with amazingly delicious (and sometimes zany) ingredients like seafood, vegetables, and even tropical fruits. Ingredients and forms of sushi presentation vary widely, but all sushi "rolls" contain rice - whether white or brown. And in this list, we're strictly rolling with rolls. Sorry, sashimi!

So get busy and s
ound off on the most delicious sushi rolls. Or, vote down the rolls you deem inedible. As the lyrics of the lesser-known 69 Boyz' jam say, "sushee roll, Teriyaki, sweet with roe, let us eat your sushi roll!"

Ranked by
  • Tiger Roll

    Tiger Roll

    5,759 votes
    Avocado, shrimp tempura, and cucumber.
  • California Roll
    4,893 votes
    Crab, nori, cucumber, and sesame seeds.
  • Dragon Roll

    Dragon Roll

    3,520 votes
    Eel, crab, and cucumber inside. Avocado outside.
  • Spicy Tuna Roll

    Spicy Tuna Roll

    3,060 votes
    Nori, rice, tuna, mayo, and chili sauce.