Updated October 1, 2020 7.1k votes 924 voters 181.8k views
Voting Rules
Vote up the burgers you can't believe are actually on a real menu somewhere.
Go ahead. Read through this list of ridiculous, delicious, sometimes terrifying burger creations and try to tell us your mouth isn’t watering by the third picture. We’ve brought you a list of the weirdest burgers, the meatiest burgers, the tallest burgers, and the most creative burgers that will forever haunt your freaky burger dreams (and your arteries, if you dare devour any of them).
What you don’t know is that you’re about to embark upon a carnivorous journey through the best burgers of all time… and all you have to do is be a little open-minded. Keep reading and you’ll learn about all the craziest burgers of all time. Vote up the ones you can't believe made their way onto a menu.
The Vortex, located in Atlanta, GA, is the establishment that trademarked "Coronary Bypass Burgers" back in the '90s. And the Triple Coronary Bypass is the one they call the "most preposterous." Let's start with the cheese. There are 14 slices of cheese amidst three beef patties, three fried eggs, and 10 slices of bacon, all stacked between grilled cheese sandwiches (used for buns, of course). Served with a side of tater tots and french fries just in case you're somehow still hungry.
Why wait for dessert when you can stuff it into your main course? Canadian burger restaurant The Works Kanata introduced this Reese's-stuffed artery clogger in October of 2015, just in time for Halloween. And it's scary. According to the restaurant's description, it's made with "classic Reese peanut butter stuff’d right inside our juicy beef patty and topped with crispy onion strings, two strips of smoked bacon and even more peanut butter cups!”
Have you ever had a craving for not one burger patty, but TEN burger patties (all buns included) and 14 slices of cheese, all stacked together into one 30,000 calorie burger that's as tall as a two year old? Of course you have! Well next time you get that craving, all you have to do is travel to The George in Stockton, Britain.
The Muddy Pig is just one of Crazee Burger's out-of-this-world concoctions. Remember that delicious, chocolately hazelnut spread, Nutella? Carmelize some plaintains, fry up some bacon, then throw it all on top of your tradition hamburger with a little Nutella smeared on the bun and you have the Muddy Pig. Crazee Burger is located in North Park, San Diego.
If you're craving some traditional down-home cooking, Doc Crow's in Louisville, KY should be on your destination list. The burger seen here is the Bubba. Between those buns you'll find pulled pork and beef brisket on top of a 1/2 pound beef patty. Throw in a fried green tomato, some onion rings, and a fried egg and you've got yourself a varied and delicious array of protein.
Slater's 50/50 serves "Burgers by Design, and at each location, you can find the infamous Peanut Butter and Jellousy Burger. Aside from bending the traditional burger rules, it's pretty straightforward. Peanut butter, strawberry jelly, and bacon adorn a beef patty on a honey wheat bun.
