Cheese is one of those foods that everyone likes. Even vegans, who don’t eat any animal products, have created fake cheese with a similar taste and texture in order to have their own version of the savory and smelly snack. The history of cheese is long and storied, with a lot of gross stuff culminating in one of the tastiest treats ever created. Even if you’re one of the few people who don’t enjoy a little wine and cheese every now and then, there’s a good chance that you’ve eaten something with cheese in the last 24 hours (pizza, a cheeseburger, some Kraft Singles that were sitting in your fridge?). If you’ve been looking for a way to delve further into your love of cheese, but haven’t been sure where to start, check out these deliciously decadent facts about cheese.
Like most archaic forms of culinary delights, cheesemaking is full of a bunch of weird sounding nonsense that somehow worked out in everyone’s favor. Who knew that letting some milk ferment in a sheep’s bladder would make a food that pretty much everyone puts on everything? The cheesemaking information on this list will change your life, or at least make you look like a real cheese head at the next dinner party you attend. Get out a pen and paper and start copying down these amazing cheese facts.If this list of cheese trivia really got your metabolism moving, don't be shy! Tell us about your favorite cheese in the comment section and vote for it here!