1,117 total votes
Caribbean food

Caribbean food

Caribbean cuisine is a fusion of African, Amerindian, European, East Indian, Arab and Chinese cuisine. These traditions were brought from many different countries when they came to the Caribbean. In addition, the population has created styles that are unique to the region. Ingredients which are common in most islands' dishes are rice, plantains, beans, cassava, cilantro, bell peppers, chickpeas, tomatoes, sweet potatoes, coconut, and any of various meats that are locally available like beef, poultry, pork or fish. A characteristic seasoning for the region is a green herb and oil based marinade which imparts a flavor profile which is quintessentially Caribbean in character. Ingredients ... more on Wikipedia

Caribbean food is ranked on...

#15 of 99 People who voted for Caribbean food... also upvote France on The Countries with the Best Food also upvote Japan on The Countries with the Best Food Your Favorite Types of Cuisine 75.8k VOTES This is a list of the favorite types of cuisine, chosen by Ranker users. Whether it's Italian cuisine (real Italian, we're n...