Dunlop cheese

Dunlop cheese

Dunlop is a mild cheese or 'sweet-milk cheese' from Dunlop in East Ayrshire, Scotland. It resembles a soft Cheddar cheese in texture. It fell out of popularity some time after the end of the Second World War, however it has now appreciated for its value in various recipes and for eating on its own or with a dram of whisky. ... more on Wikipedia

Cheese Made from Domestic Sheep Milk Cheese Made from Cow Milk