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French food

French food

French cuisine consists of cooking traditions and practices from France. Guillaume Tirel Taillevent, a court chef, wrote Le Viandier, one of the earliest recipe collections of medieval France. During that time, French cuisine was heavily influenced by Italian cuisine. In the 17th century, chefs François Pierre La Varenne and Marie-Antoine Carême spearheaded movements that shifted French cooking away from its foreign influences and developed France's own indigenous style. Cheese and wine are a major part of the cuisine, playing different roles regionally and nationally, with many variations and appellation d'origine contrôlée laws. French cuisine was codified i ... more on Wikipedia

lists about French food

The Best French Foods 2.6k votes List of the best French food, as ranked by professional chefs, natives of France, and food enthusiasts. When people think of...

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