26,656 total votes
Mushroom

Mushroom

A mushroom is the fleshy, spore-bearing fruiting body of a fungus, typically produced above ground on soil or on its food source. The standard for the name "mushroom" is the cultivated white button mushroom, Agaricus bisporus; hence the word "mushroom" is most often applied to those fungi that have a stem, a cap, and gills on the underside of the cap. These gills produce microscopic spores that help the fungus spread across the ground or its occupant surface. "Mushroom" describes a variety of gilled fungi, with or without stems, and the term is used even more generally, to describe both the fleshy fruiting bodies of some Ascomycota and the woody or ... more on Wikipedia

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All Low Carbohydrate Foods