Pretzel

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Pretzel

A pretzel is a type of baked bread product made from dough most commonly shaped into a knot. Pretzels originated in Europe, most likely among monasteries in the Early Middle Ages. The traditional pretzel shape is a distinctive symmetrical looped form, with the ends of a long strip of dough intertwined and then twisted back into itself in a certain way. Pretzels now come in different shapes. Salt is the most common seasoning for pretzels, complementing the washing soda or lye treatment that ... more on Wikipedia

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