694 total votes
Ravioli

Ravioli

Ravioli are a type of dumpling composed of a filling sealed between two layers of thin pasta dough. Usually served either in broth or with a pasta sauce, they originated as a traditional food in Italian cuisine. Ravioli are typically square, though other forms are also used, including circular or semi-circular. Other related filled pastas include the ring-shaped tortellini and the larger tortelloni. ... more on Wikipedia

Ravioli is ranked on...

#63 of 160 The Most Comforting Comfort Food 89.4k VOTES What makes you feel better when you're sick, down or just need your food to give you a big hug? What foods do you turn to wh...
#2 of 28 The Very Best Types of Pasta, Ranked 1.8k VOTES Whether you prefer to twirl it around a fork or slurp it up one noodle at a time, pasta makes a delicious meal. The best kin...
#48 of 74 The Most Delicious Foods to Dunk in a Deep Fryer 29.4k VOTES Deep-frying imparts tasty, crispy flavor to pretty much any food cooked with this process, and as a result, it appears that ...
#32 of 98 21st Century Food Fads to Avoid 8.1k VOTES Are you hungry for some popular foods of the 21st Century? Here is a list of the trendiest superfoods of this particular 100...